Golden Roast Salmon – aka our signature hot smoked salmon.  Lightly brined with salt and muscovado sugar, this succulent flaked salmon fillet is slow-smoked in our blackened brick kilns.  Accompany with watercress, grain mustard and buttered brown bread for a big-flavoured traditional dish.  Ideal also for picnics.  

The Scottish farmed fish in this product comes from producers inspected to RSPCA welfare standards by the RSPCA’s independently certified farm assurance scheme.

CARE – BONES MAY REMAIN

Ingredients:  Salmon, Salt, Dark Brown Sugar, Real Oak Smoke

ALLERGEN:  FISH

No gluten, no nitrates